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Spicy Stir-Fried Squid (Ojingeo Pokkum)

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    Source: www.pepperfool.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsA, B1, B2, B9, C, P
    MineralsZinc, Copper, Manganese, Silicon, Calcium, Iron, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 2 Squid (4-1/2 oz each)

    2. 5 oz Boiled bamboo shoot

    3. 1 3/4 oz Mushrooms

    4. 3 Green peppers

    5. 1/4 md Onion

    6. 3 Green onions

    7. 1 tb Salad oil

    8. SEASONING INGREDIENTS:

    9. 2/3 oz Kochu jang; -

    10. 1 tb Sake

    11. 2 ts Soy sauce

    12. 1 t Sugar

    13. 1 t Ground chili pepper

    14. 1/2 t Crushed garlic

    15. Pepper

    16. MSG

    17. 1 IN ADDITION:

    18. 1 t Roasted sesame seeds

    19. 1/2 t Sesame oil

    Instructions Jump to Ingredients ↑

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