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Kahlua Gingerbread Cutouts Recipe

  • 24servings
  • 30minutes

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Source: www.grouprecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12, D, E
MineralsNatrium, Fluorine, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/2 cup shortening-new trans fat free kind

  2. 1/4 cup (1/2 stick) butter , softened

  3. 1/2 cup light brown sugar

  4. 1 large egg

  5. 1/4 cup molasses

  6. 2 tablespoons Kahlua

  7. 2-1/4 cups sifted all-purpose flour

  8. 1 tablespoon baking soda

  9. 1 teaspoon salt

  10. 1 teaspoon ginger

  11. 1/2 teaspoon cinnamon

  12. 1/2 teaspoon nutmeg

  13. Kahlua frosting:

  14. 1 pound powdered sugar

  15. 1/4 cup Kahlua-add more drop by drop to make the frosting easier to spread

  16. 3 tablespoons shortening

  17. 3 tablespoons butter , softened

  18. 2 teaspoons light corn syrup

  19. food coloring

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees.

  2. Cream shortening, butter and sugar together.

  3. Beat in egg until fluffy.

  4. Stir in molasses and Kahlua.

  5. Sift together flour, soda, salt and spices.

  6. Mix well into creamed mixture.

  7. Divide dough into fourths. Cover and chill 2 hours.

  8. On well-floured board, roll out each portion of dough to 3/8-inch thickness, keeping the other dough refrigerated until use.

  9. Cut with cookie cutters and place on lightly greased cookie sheet. Bake about 8 minutes.

  10. Let cool 1 minute, then remove to wire rack to cool completely.

  11. While cookies cool, make frosting. In a large bowl, mix all frosting ingredients, except for food coloring, until smooth.

  12. If you want to use different colors for your decorating, divide the frosting and tint each portion with food coloring as desired.

  13. Decorate cookies using a pastry bag and decorators’ tips.

  14. Or spread it on if you leave it thick, just don't break the cookies, you might have to eat the evidence!!!

  15. Makes about 24 cookies depending on size of cookie cutters.

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