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Thai Chili Fish Sauce Recipe

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    Source: www.yumyum.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Cellulose
    VitaminsA, B1, B2, B3, B6, H, C
    MineralsSelenium, Iodine, Fluorine, Potassium, Phosphorus, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 6 tb Thai fish sauce

    2. 5 tb Thinly sliced scallions

    3. 3 tb Fresh lime or lemon juice

    4. 3 tb Finely chopped cilantro

    5. 1 1/2 tb Minced serrano chilies

    6. 2 ts Roasted chili paste

    7. 1/2 ts Minced garlic

    Instructions Jump to Ingredients ↑

    1. Combine all ingredients in a small bowl and mix well.

    2. Will keep in refrigerator for 3 days.

    3. Recipe from Tommy Tang, New Yorker Magazine, 5/25/92.

    4. MM:MK VMXV03A.

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