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Turkey Sausage Breakfast

  • 6servings
  • 1minutes
  • 408calories

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Source: allrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins
VitaminsB2, B3, B9, B12, H
MineralsFluorine, Chromium, Calcium, Potassium, Magnesium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 pound ground turkey sausage

  2. 4 eggs, lightly beaten

  3. 4 green onions, finely chopped

  4. 1 (16 ounce) package frozen hash brown potatoes

  5. 1/2 cup milk

  6. 1 1/2 cups shredded Cheddar cheese

Instructions Jump to Ingredients ↑

  1. Place turkey sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble and set aside.

  2. Preheat oven to 350 degrees F (175 degrees C).

  3. In a large bowl, stir together eggs, green onions, hash browns, milk, cheddar cheese and cooked sausage. Pour mixture into a 9x13 inch baking pan.

  4. Bake in preheated oven for 60 minutes.

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