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  • 4servings

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Nutrition Info . . .

NutrientsLipids
VitaminsA, B9
MineralsCopper, Natrium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 3 cups 711ml Mushrooms

  2. 1 Garlic

  3. 1 teaspoon 5ml Oil

  4. 1 tablespoon 15ml Tarragon

  5. 1/2 teaspoon 2 1/2ml Soy sauce

  6. Salt to taste

Instructions Jump to Ingredients ↑

  1. Saute mushrooms and garlic in oil until soft.

  2. Stir in the remaining ingredients and serve.

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