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Ingredients Jump to Instructions ↓

  1. 1 ea 20 oz. Apple Pie Filling

  2. 1 T Butter

  3. 1 t Lemon juice

  4. 1 ea Dash of cinnamon

  5. 1 c Prepared biscuit mix

  6. 1/3c Milk

Instructions Jump to Ingredients ↑

  1. + Pour apple pie filling into a 9-inch pie plate.

  2. Dot with butter;sprinkle with lemon juice and cinnamon.

  3. Place in 400 oven for about 10 minutes, or until mixture is hot and bubbly.

  4. Meanwhile combine biscuit mix and 2 tablespoons soft butter, stir in milk.

  5. Drop by spoonful on hot apple mixture.

  6. Continue baking 20-25 minutes or until biscuits are done.

  7. Serve warm with cream.

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