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Taffy apple salad recipe in the salad category

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    Source: cookingsecrets.orgReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates, Cellulose
    VitaminsB1, B2, B3, B6, B12, P
    MineralsZinc, Fluorine, Silicon, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. :

    2. 1 tablespoon all-purpose flour

    3. 1/2 cup white sugar

    4. 1 egg yolk

    5. 2 tablespoons apple cider vinegar

    6. 1 (8 ounce) can crushed pineapple, drained, reserve juice

    7. 4 large apples, diced with skin on

    8. 2 cups unsalted peanuts

    9. 1 (8 ounce) tub frozen whipped topping, thawed

    Instructions Jump to Ingredients ↑

    1. In a medium saucepan combine the flour, sugar, egg yolk, vinegar and reserved pineapple juice.

    2. Cook over medium heat until thick.

    3. Remove from heat and chill.

    4. In a large bowl combine the pineapple, apples, peanuts and chilled cooked mixture.

    5. Fold in whipped topping and chill for at least 1 hour before serving.

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