Ingredients Jump to Instructions ↓

  1. Ingredients for Savory Cheese Cakes

  2. 2 ounces rice

  3. 2 ounces mashed potatoes

  4. 1/2 pint of milk

  5. 1 tablespoon mixed sweet herbs

  6. 3 ounces grated cheese

  7. Pepper and salt to taste

Instructions Jump to Ingredients ↑

  1. Instructions Cook the rice in the milk for fifteen minutes; then add the cheese and mixed herbs.

  2. Let it boil for five minutes longer; then add the mashed potatoes and pepper and salt.

  3. Form into flat cakes, and roll into rusk crumbs or white bread crumbs, and fry in boiling oil.


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