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Ingredients Jump to Instructions ↓

  1. Yield: 4 servings

  2. 1 package (8 ounce) cream cheese , softened

  3. 1 tablespoon sour cream

  4. 1 can (7 ounce) tomatillo salsa

  5. 1 teaspoon freshly ground black pepper

  6. 1 teaspoon celery salt

  7. teaspoons ground cumin

  8. 2 teaspoons garlic powder

  9. 1 bunch fresh cilantro, chopped

  10. 1 tablespoon fresh lime juice

Instructions Jump to Ingredients ↑

  1. Combine cream cheese, sour cream, salsa, pepper, celery salt, cumin, garlic powder, cilantro and lime juice in a blender or food processor. Blend until smooth and creamy. Place in a serving bowl.

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