• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Thai Spicy Shrimp Salad (Yaam Goong)

  • 10minutes
  • 137calories

Add to MenuAdd to Calendar

Source: www.food.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsA, B1, B2, B3, B6, H, C, P
MineralsSelenium, Iodine, Fluorine, Silicon, Potassium, Magnesium, Sulfur, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 head green leaf lettuce , cut 1 lb shrimp , cleaned and steamed

  2. 1/2 inch gingerroot , cut into thin julienne pieces

  3. 1 small red onion , thinly sliced

  4. 2 fresh red chilies , thinly sliced

  5. 1 stalk lemongrass , thinly sliced

  6. 2 garlic cloves , crushed

  7. 1 tablespoon brown sugar

  8. 2 tablespoons fish sauce

  9. 1/3 cup fresh lime juice

  10. 1 teaspoon black pepper

  11. 4 tablespoons chopped green onions

  12. 4 tablespoons chopped fresh cilantro

  13. 15 fresh mint leaves

Instructions Jump to Ingredients ↑

  1. Put lettuce in salad bowls, and arrange shrimp on top.

  2. Place ginger, onion and chilies over shrimp.

  3. In a small bowl, mix lemongrass, garlic, sugar, fish sauce, lime juice, and black pepper.

  4. Pour over salads and garnish with green onion, cilantro, and mint leaves.

  5. Serve.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback