Spicy Mango Salad

1/4 cup lime juice (about 3 limes)

1 large shallot , minced

1/2 cup extra virgin olive oil

1/2 teaspoon kosher salt

1/8 head red cabbage , finely shredded

3/4 lb jicama , peeled and cut into 1/4 by 2 inch matchsticks

1 -3 jalapeno chile , with seeds, stemmed and chopped

1/2 red onion , minced (about 1/2 cup)

2 mangoes , peeled, pitted and cut into 3/4 inch cubes

1 bunch fresh cilantro , stemmed and chopped

kosher salt