Mom’s Apple Pie | Recipe Finder

2,237,727 recipes

Recipe-Finder.com

TextImagesVideoOne from site

Advanced Search

Add to Menu Add to Calendar

Source: www.allpierecipes.comReport recipe

Rate this recipe:

Nutrition Info . . .

Nutrients	Carbohydrates, Cellulose
Vitamins	C, P
Minerals	Fluorine, Silicon, Calcium, Potassium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

2 c. sugar
1/4 c. cornstarch
1/2 tsp. ground cinnamon
5 c. peeled, sliced apples
2 c. fresh cranberries
1/2 tsp. grated lemon rind
Pastry for deep-dish double crust 9 pie
Milk
1 tbsp. sugar

Instructions Jump to Ingredients ↑

Combine 2 cups sugar, cornstarch and cinnamon; set aside. Combine apples, cranberries and lemon rind; sprinkle with sugar mixture. Spoon into a pastry lined deep dish 9 inch pie plate. Roll out remaining pastry and place over fruit; press edges together to seal. Make several slits in top to allow steam to escape. Brush top with milk and sprinkle with 1 tablespoon sugar. Bake at 350 degrees for 1 hour or until golden brown.

Comments

Recipe Finder © Rogue Network Solutions.

882,796