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Ingredients Jump to Instructions ↓

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  11. 12 cups chopped spinach, rinsed and trimmed

  12. 2 cups strawberries, hulled and sliced

  13. 2 cups diced honeydew melons (see note)

  14. 2/3 cup chopped pecans

  15. 2/3 cup thinly sliced Gouda cheese

  16. 1/4 cup lime juice

  17. 1/4 cup honey

  18. 2 tablespoons vegetable oil

  19. 1 teaspoon grated fresh gingerroot

Instructions Jump to Ingredients ↑

  1. In a serving bowl combine spinach, strawberries, honeydew melon, pecans, Gouda cheese; toss to mix evenly.

  2. Combine lime juice, honey, oil and gingerroot into a shaker bottle; shake well and drizzle over the spinach salad.

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