Chili Con Carne(38) | Recipe Finder

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Nutrition Info . . .

Nutrients	Proteins, Lipids, Carbohydrates, Cellulose
Vitamins	A, B₁, B₂, B₃, B₁₂, H, C, D, P
Minerals	Zinc, Copper, Natrium, Chromium, Silicon, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

2 c Pinto beans, dried -- or red
-- kidney or similar beans, -- soak overnight and drain 2 lb Beef, lean stewing -- cut into -- cubes 2 Bay leaves
2 lg Onion -- sliced
1 cl Garlic -- finely chopped
2 tb Oil
5 Tomato -- peeled, seeded and 3 cups tomato -- sauce
2 ts Salt
1 tb Cornstarch -- or 2 tablespoons
-- cornmeal 1/4 ts Oregano, dried
1/4 ts Sage, dried
1/4 ts Ground cumin
1 1/2 ts Pepper
1 tb Chili powder

Instructions Jump to Ingredients ↑

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