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Ingredients Jump to Instructions ↓

  1. 1 Pound ground beef

  2. 1 Large onion, chopped

  3. 1 Teaspoon salt

  4. 1/4 Teaspoon pepper

  5. 1 Cup stewed tomatoes

  6. 1 Can Whole Kernel Corn

  7. 1/4 Pound Cheddar cheese, cubed

Instructions Jump to Ingredients ↑

  1. Brown ground beef, onion and salt and pepper together.

  2. Drain off grease.

  3. Add tomatoes and corn.

  4. Cover and simmer over low heat about 30 minutes.

  5. Turn off heat and stir in cheese cubes. Cover skillet and let stand a minute or two until cheese melts. Serve while hot with nacho chips or rice.

  6. Quick Links: Halloween Recipes | All Recipes

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