• 8servings
  • 20minutes
  • 129calories

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Nutrition Info . . .

VitaminsA, B2, B3, B9, B12, C, P
MineralsChromium, Silicon, Calcium, Potassium, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 package (28 ounces) frozen steak fries

  2. 1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted

  3. 1/4 cup 2% milk

  4. 1/2 teaspoon garlic powder

  5. 1/4 teaspoon onion powder

  6. Paprika

Instructions Jump to Ingredients ↑

  1. Cheese Fries Recipe photo by Taste of Home Arrange the steak fries in a single layer in two greased 15-in. x 10-in. x 1-in. baking pans. Bake at 450° for 15-18 minutes or until tender and golden brown.

  2. Meanwhile, in a small saucepan, combine the soup, milk, garlic powder and onion powder; heat through. Drizzle over fries; sprinkle with paprika. Yield: 8-10 servings.


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