Low Fat Creamy Potato Sticks Recipe

1 1/2 cups skim milk

1 can reduced fat Cream of Celery soup

1/2 lb. Healthy Choice cheese (like Velveeta)

1/2 tsp. salt

1 cup onion (diced)

garlic and black pepper to taste

5-6 large potatoes

2 minutes. Remove from heat; whisk in cheese until smooth. Set aside. Peel potatoes and cut into sticks. place in a

9" X

13"" baking dish sprayed with Pam. Sprinkle with onion. Top with sauce. Bake uncovered at

350 F for 1 hour or until potatoes are tender.