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Ingredients Jump to Instructions ↓

  1. 3/4 Cup White sugar

  2. 2/3 Cup Butter (softened)

  3. 1/4 Cup Orange juice (not concentrated)

  4. 1/2 Cup Corn syrup (dark)

  5. 1/2 Cup Molasses

  6. 4 1/2 Cups White flour

  7. 3/4 Cup Whole wheat flour

  8. 1 tsp Baking soda

  9. 1 tsp Salt

  10. 2 tsp Ground ginger

  11. 1/2 tsp Ground nutmeg

  12. 1/2 tsp Ground allspice

  13. 1/2 tsp Ground cloves

  14. 1/4" thickness. Cut with cookie cutters into desired shapes. Place

  15. 2" apart onto greased cookie sheets. Bake at

  16. 350 degrees F for 12 to 14 minutes. Cookies will be chewy and soft if baked for less time, bake longer for a crunchier cookie. Makes

  17. 6-7 dozen cookies.

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