• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Curried Cauliflower and Corn

  • 7servings
  • 78calories

Add to MenuAdd to Calendar

Source: www.myrecipes.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsLipids, Cellulose
VitaminsB3, C, E, P
MineralsNatrium, Fluorine, Silicon, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 4 1/2 cups cauliflower flowerets (about 1 medium head)

  2. 1 (10-ounce) package frozen whole-kernel corn

  3. 1 1/2 tablespoons margarine, melted

  4. 1 teaspoon curry powder

  5. 1/4 teaspoon salt

  6. 1/8 teaspoon ground ginger

  7. 1/8 teaspoon ground pepper

  8. 1/4 cup sliced green onion (about 1 large)

Instructions Jump to Ingredients ↑

  1. Arrange cauliflower in a steamer basket over boiling water; add corn. Cover and steam 13 minutes or until cauliflower is crisp-tender.

  2. Combine margarine and next 4 ingredients in a large bowl; add cauliflower mixture and green onion, tossing gently to coat vegetables with spice mixture.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback