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Vegetable Cheese Puff

  • 6servings

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Source: www.cookingindex.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates
VitaminsB2, B3, B9, B12, H
MineralsZinc, Copper, Fluorine, Chromium, Calcium, Potassium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 8 Day-old bread

  2. 3 Eggs

  3. 2 cups 474ml Milk

  4. 12 American cheese

  5. 1 teaspoon 5ml Paprika

  6. 1 Veg-all mixed vegetables - (16 oz)

Instructions Jump to Ingredients ↑

  1. Trim crusts from bread. Arrange 4 slices in bottom of greased, shallow, 8" casserole dish. (Cut to fit.)

  2. Beat eggs slightly. Stir in milk and paprika. Pour 1/2 cup over bread slices.

  3. Layer 4 cheese slices over bread.

  4. Spread vegetables evenly over cheese.

  5. Layer 4 cheese slices, 4 bread slices, remaining milk mixture, and the last 4 cheese slices.

  6. Bake at 350F. for 45 minutes or until brown.

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