Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 200 g 200 g 1 tsp 1 tsp

  2. Red Braising Sauce

  3. 4 tbsp Water

  4. 200 ml

Instructions Jump to Ingredients ↑

  1. Blanch bamboo shoots in boiling water for a while.

  2. Saute minced ginger and minced garlic in 1 tbsp oil until fragrant. Add mushrooms and bamboo shoots, stir-fry, Stir in seasoning mix and simmer until sauce thickens.

Comments

882,796
Send feedback