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Chicken Liver And Anchovy Savory Recipe

  • 3servings

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Source: www.yumyum.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsA, B1, B2, B3, B6, B9, B12, H, D
MineralsChromium, Calcium, Iron, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 4 tb Butter

  2. 6 Chicken livers

  3. 1/2ts Pepper

  4. 2 Anchovy fillets

  5. 1/2c Stock

  6. 3 sl Buttered toast

  7. 2 tb Bread crumbs

  8. 2 tb Gratd Parmesan cheese

Instructions Jump to Ingredients ↑

  1. + Melt butter in skillet.

  2. Saute chicken livers, chop the livers with pepper and anchovy fillets until well blended.

  3. Return mixture to skillet and add stock.

  4. Cook over medium heat 5 minutes, stirring frequently.

  5. Place mixture on toast.

  6. Sprinkle bread crumbs and cheese.

  7. Place under broiler for 1 minute to brown.

  8. Serves 3.

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