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  • 35minutes
  • 524calories

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Nutrition Info . . .

NutrientsCarbohydrates
VitaminsD
MineralsCalcium, Potassium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/2 cup salted butter , cut into large pieces

  2. 8 graham crackers , pulsed in a food processor to form crumbs

  3. 1 1/2 cups chocolate chips

  4. 1 cup butterscotch chips

  5. 1 cup shredded coconut

  6. 1 cup pecans , coarsely chopped

  7. 1/3 cup sweetened condensed milk

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees.

  2. Melt butter in microwave in heatproof bowl until just melted when stirred. Add graham cracker crumbs. Mix and then press evenly into the bottom of 8×8 baking pan.

  3. Layer coconut, pecans, butterscotch and chocolate chips on top of graham cracker base. Pour sweetened condensed milk over whole mixture.

  4. Bake in oven for 25 to 30 minutes, or until the top is light brown.

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