Crock Pot Soup | Recipe Finder

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8servings
480minutes
456calories

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Source: recipeland.comReport recipe

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Nutrition Info . . .

Nutrients	Proteins, Cellulose
Vitamins	A, B₃, B₁₂, C, D, E, P
Minerals	Zinc, Copper, Natrium, Fluorine, Chromium, Silicon, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

2-3 pounds beef chuck roast cut in small chunks
5 each potatoes diced
5 each carrots diced
1 each onion diced
1 each celery stalk, chopped
1 each tomatoes, canned can, rotel
1 each corn small can
1 each green beans small can
1 x salt and black pepper salt and pepper, to taste*

Instructions Jump to Ingredients ↑

Put this all into the crockpot and turn on high until the mixture starts to boil. Turn on low and cook all day. Serve with hot corn bread.

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