• 2servings
  • 35minutes
  • 147calories

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsA, B2, C
MineralsNatrium, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 skinless, boneless chicken breast fillets

  2. 2 cloves garlic, chopped

  3. 1 tablespoon dried rosemary

  4. 1 tablespoon lemon juice

  5. salt and freshly ground black pepper to taste

Instructions Jump to Ingredients ↑

  1. Preheat oven to 190 C / Gas mark 5.

  2. Cover the chicken breasts with garlic, then sprinkle with rosemary, lemon juice and salt and pepper to taste. Place in a baking dish and bake in preheated oven for 25 minutes, or until juices run clear (baking time will depend on the thickness of your chicken breasts).


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