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Mashed Sweet Potatoes Brulee

  • 14servings
  • 113calories

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Source: www.skinnytaste.comReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates
VitaminsD
MineralsNatrium, Calcium, Potassium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 5 1/2 lbs sweet potatoes, peeled and boiled until soft (6 cups cooked)

  2. 3/4 cup 1% milk

  3. 3 tbsp light butter, softened

  4. 1/2 tsp salt

  5. 1/4 tsp ground cinnamon

  6. 1/8 teaspoon ground nutmeg

  7. 1/2 cup unpacked light brown sugar

Instructions Jump to Ingredients ↑

  1. When the potatoes are cooked and soft, combine them with milk, light butter, salt, cinnamon and nutmeg and mash or puree until smooth.

  2. Spoon into a 9 x 9 or 11 x 7-inch baking dish.

  3. Preheat the broiler. Sprinkle 1/2 cup brown sugar evenly over top. Broil 2 minutes or until sugar melts, careful not to burn. Let it stand until the melted sugar hardens (about 5 minutes).

  4. Makes 7 cups.

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