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Black Pepper-Basil Farmer's Cheese Bruschetta with Tomato

  • 4servings

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Source: www.foodnetwork.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsA, B2, B3, B9, B12, C
MineralsNatrium, Chromium, Calcium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 8 ounces fresh farmer's cheese

  2. 1/4 cup fresh basil leaves

  3. 1 teaspoon fresh lemon zest

  4. 1 teaspoon salt, plus more for bread

  5. 1/2 teaspoon coarsely ground black pepper, plus more for bread and garnish

  6. 8 slices French baguette, sliced 1/2-inch thick

  7. Extra-virgin olive oil, for drizzling

  8. 4 whole cloves garlic

  9. 8 cherry tomatoes, quartered

Instructions Jump to Ingredients ↑

  1. Place cheese, basil, and lemon zest in a food processor and process until smooth. Add 1 teaspoon salt and 1/2 teaspoon pepper and pulse 2 times to incorporate.

  2. Heat grill to high. Brush bread with olive oil, season with salt and pepper, and rub with garlic cloves. Grill bread on each side for 1 minute or until slightly charred. Spread each slice with some of the farmer's cheese mixture and top with tomato and more cracked black pepper.

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