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  • 16servings
  • 10minutes
  • 103calories

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Nutrition Info . . .

NutrientsCellulose
VitaminsA, B9, C, D
MineralsNatrium, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 cup softened butter

  2. 1 tablespoon freshly chopped rosemary

  3. 1 tablespoon freshly chopped parsley

  4. 1 tablespoon freshly chopped sage

  5. 1 tablespoon freshly chopped thyme

  6. 3 -4 roasted garlic cloves (or more to taste)

  7. salt and pepper (to season)

Instructions Jump to Ingredients ↑

  1. Mix all ingredients together for flavors to meld and chill or freeze till ready to serve.

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