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pizza pleasure bread (machine) - regular loaf

  • 1serving

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Source: www.astray.comReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsA, B6, B9, C, D, P
MineralsSelenium, Zinc, Copper, Natrium, Chromium, Silicon, Calcium, Potassium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 3/4 cup Water

  2. 2 cups White bread flour

  3. 1 tablespoon Dry milk

  4. 1 tablespoon Sugar

  5. 1 teaspoon Salt

  6. 1 tablespoon Butter

  7. cup Pepperoni, chopped

  8. cup Mozzeralla, shredded

  9. 2 teaspoons Parmesan, grated

  10. cup Mushrooms, canned/drained

  11. 2 tablespoons Onion flakes

  12. teaspoon Garlic powder

  13. teaspoon Oregano

  14. 1 teaspoon Yeast, fast rise or machine or -

  15. 2 teaspoons Yeast, active dry

  16. Success Hints

  17. --

Instructions Jump to Ingredients ↑

  1. Source: Electric Bread With this bread, you can take your pizza on a real picnic - it's that close to the real thing! Finally... a pizza with a perfect crust! Use stick perreroni and dice into ¼" chunks.

  2. As with al cheese breads, loaf appearance will be unusual due to the moisture of the cheese.

  3. Use regular or rapid bake cycle.

  4. Cheshire Cat BBS - over 23,000 recipes online!

  5. 6-587-6947 Submitted By DAN KLEPACH On 08-15-95

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