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Spinach-Feta Aioli on Crostini

  • 8servings

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Source: cooksrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsA, B2, B3, B9, B12, E
MineralsChromium, Manganese, Calcium, Iron, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 (9-ounce) package frozen creamed spinach

  2. 3/4 cup mayonnaise

  3. 1 (4-ounce) package crumbled Feta cheese

  4. 1 garlic clove, pressed

  5. 1/4 teaspoon ground red pepper

  6. 1 (8-ounce) baguette, cut diagonally into thin slices

Instructions Jump to Ingredients ↑

  1. Thaw creamed spinach in microwave at MEDIUM (50% power) 5 to 6 minutes.

  2. Stir together mayonnaise and next 3 ingredients; stir in creamed spinach.

  3. Spread creamed spinach mixture evenly on baguette slices, and place slices on baking sheets.

  4. Bake at 350°F (175°C) for 10 minutes or until cheese melts. Serve immediately.

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