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Caribou Sausage #2 Recipe

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    Source: www.yumyum.comReport recipe

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    Nutrition Info . . .

    NutrientsLipids, Carbohydrates, Cellulose
    VitaminsA
    MineralsSelenium, Natrium, Phosphorus, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 4 lb Coarse ground caribou

    2. 1 lb Fine ground bacon

    3. 1 tb Salt

    4. 1 tb Sage **

    5. 1 ts Allspice

    6. 2 tb Sugar

    7. 1 ts Coriander

    8. 1 1/2 ts Mustard Seed

    9. 6 cl Garlic; minced

    10. 2 tb Black pepper

    11. 1 c Cold water

    Instructions Jump to Ingredients ↑

    1. If sausage is to be frozen, do NOT use sage as it becomes poisonous when frozen! Substitute savory or thyme.

    2. Combine all ingredients, mix thoroughly and stuff into hog casings.

    3. Finish as per Caribou Sausage #1.

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