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Ingredients Jump to Instructions ↓

  1. 1/2 c. melted butter

  2. 1 box Jiffy corn muffin mix

  3. 1 can creamed corn

  4. 1 egg

  5. 1 can whole kernel corn

  6. 8 oz. sour cream

  7. 8x8" greased metal pan or glass baking dish. Bake at

  8. 350 F for about 45 minutes or until set.

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