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Ingredients Jump to Instructions ↓

  1. 1 cup vegetable shortening

  2. 1/2 cup granulated sugar

  3. 1/2 cup firmly packed brown sugar

  4. 2 large egg yolks

  5. 3 teaspoons water

  6. 1 teaspoon vanilla extract

  7. 2 cups all-purpose flour

  8. 1/2 teaspoon salt

  9. 1/4 teaspoon baking soda

  10. 1 cup semisweet chocolate chips

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350°F (175°C).

  2. Cream together shortening, sugar, and brown sugar. Blend in egg yolks, water, and vanilla. Add flour, salt, and baking soda. Add chocolate chips.

  3. Spread evenly in a greased 9 x 9-inch baking pan and bake for 15 to 20 minutes.

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