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Spicy Vegan Dragon Noodle Salad Recipe

  • 4servings
  • 10minutes

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Source: www.foodrepublic.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Carbohydrates
VitaminsA, B1, B9, H, D, E
MineralsNatrium, Fluorine, Manganese, Calcium, Iron, Magnesium, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 8 ounces pad thai rice noodles

  2. 1 cup cucumbers , thinly sliced

  3. 1 cup radishes , thinly sliced

  4. 8 cups crisp salad greens

  5. 1/2 cup smooth natural peanut butter

  6. 2 cloves garlic , peeled

  7. 1/3 cup water

  8. 3 tablespoons rice vinegar

  9. 2 tablespoons soy sauce or tamari

  10. 1 tablespoon agave nectar

  11. 1 tablespoon Sriracha

  12. 1 teaspoon toasted sesame oil

  13. 1/2 teaspoon salt , or as needed

  14. fresh cilantro

  15. 4 tablespoons toasted or black sesame seeds

Instructions Jump to Ingredients ↑

  1. Directions:

  2. For the Peanut Dragon Dressing:

  3. Place all of the ingredients in a small blender or food processor and blend until very smooth.

  4. Keep tightly sealed and refrigerated until ready to use. It will keep for up to 5 days

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