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Ingredients Jump to Instructions ↓

  1. 3/4 cup Sugar

  2. cup Honey

  3. 2 Eggs

  4. 3 1/2 cup Flour

  5. 1 teaspoon Baking powder

  6. 1 teaspoon Cinnamon

  7. 1 cup Chopped almonds

  8. cup Chopped candied orange peel

  9. Egg White Icing

Instructions Jump to Ingredients ↑

  1. Heat to 400. Mix sugar, honey & eggs. Blend dry ingredients; stir into sugar mixture. Mix in almonds & peel. Roll ¼" thick on lightly floured board; cut into fancy shapes. Place on lightly greased sheet, leaving ½" space between. Brush cookies with Icing. Bake 10-12 minutes. Store cookies in covered container for 1 week to mellow.

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