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Cheese Manicotti Recipe

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    Source: www.yumyum.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins
    VitaminsA, B1, B2, B3, B9, B12, H, C, P
    MineralsSelenium, Natrium, Fluorine, Chromium, Silicon, Calcium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 8 Manicotti shells

    2. 2 c Sm. curd cottage cheese

    3. 1 3 oz pkg softened cream chee

    4. se

    5. 1/2 c Grated parmesan cheese

    6. 1/4 c Chopped parsley

    7. 1 Egg; slightly beaten

    8. 1 Green onion; sliced

    9. 1/8 ts Salt

    10. 1 15 oz jar marinara sauce

    Instructions Jump to Ingredients ↑

    1. Cook manicotti shells in boiling water until barely cooked as directed on package.

    2. Rinse with cold water; drain.

    3. Combine cottage cheese, cream cheese, 1/4 cup of the Parmesan cheese, parsley, egg, onion and salt; mix well.

    4. Fill the shells with this mixture.

    5. Arrange in lightly oiled baking dish, cover with the marinara sauce and the other 1/2 cup of Parmesan cheese.

    6. Bake for 25 to 30 minutes at 350 degrees.

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