Banana Peanut Butter Bars | Recipe Finder

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48servings

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Source: www.cookingindex.comReport recipe

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Nutrition Info . . .

Nutrients	Proteins, Lipids, Carbohydrates, Cellulose
Vitamins	B₁, B₂, B₃, B₆, B₁₂, H, D, E
Minerals	Natrium, Fluorine, Silicon, Potassium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

3/4 cup 148g / 5 1/5oz Margarine - softened
1 cup 160g / 5.6oz Dark brown sugar - packed
1 Egg
1/2 teaspoon 2 1/2ml Salt
1 cup 237ml Bananas - mashed
4 cups 250g / 8.8oz Uncooked rolled oats
1/2 cup 118ml Peanut butter - creamy

Instructions Jump to Ingredients ↑

In a large bowl, beat butter and brown sugar until light and fluffy. Beat in egg, salt, bananas and peanut butter. Stir in the rolled oats. Mix well.
Spread in a greased 13 X 9 X 2-inch pan.
Bake in a 350F oven for 1 hour or until a wooden pick inserted in the center comes out clean. Cut into 2 x 1 inch bars.
Makes about 4 dozen bars.

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