houmous as it should be Recipe

put in the blender the following ingredients: sesame paste, oil, salt, lemon juice, clove of garlic (a small clove...)

then add the chickpeas, drained and washed very well blend for a long time (the longer the better) until the mixture is creamy empty into a bowl and refrigerate for at least half an hour serve with a sprinkle of cumin, red pepper or paprika according to taste serve with crudités of carrot, cucumber, celery, etc..