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Ingredients Jump to Instructions ↓

  1. Tuna steaks

  2. 2 tablespoons Paprika

  3. 1 teaspoon Cayenne pepper

  4. 1 1/2 teaspoon Oregano, dried

  5. 1 1/2 teaspoon Thyme, dried

  6. 1 1/2 teaspoon Dill, dried

  7. 1 teaspoon Onion powder

  8. 1 teaspoon Black pepper

  9. 1 teaspoon Garlic powder

  10. 1 teaspoon Salt

Instructions Jump to Ingredients ↑

  1. Mix together all ingredients until well combined. Dry rub approx.

  2. tsp spice mixture over the surface of each tuna steak and wait about ½ hour to set the flavor before broiling or gas grilling. [ Save remaining mixture in airtight container for future use.] Submitted By JIM WELLER On 02-08-95 (2132)

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