Ingredients Jump to Instructions ↓

  1. 2 egg whites

  2. 2 tsp lemon juice

  3. 450g/1 lb icing sugar, sifted

Instructions Jump to Ingredients ↑

  1. Method :

  2. Using a fork, beat the egg whites in a bowl, whisk in the lemon juice, then add the icing sugar a little at a time, beating well.


Send feedback