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  • 6servings
  • 100minutes
  • 251calories

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB2, B3, B9, B12, H
MineralsNatrium, Fluorine, Chromium, Calcium, Potassium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 8 eggs

  2. 250ml milk

  3. 310g hash browns

  4. 135g diced cooked ham

  5. 120g grated Cheddar cheese

  6. salt and pepper to taste

Instructions Jump to Ingredients ↑

  1. Preheat oven to 180 C / Gas 4. Lightly grease an 20x20cm or similar sized baking dish.

  2. Beat eggs in a large bowl; stir in the milk. Stir in the potatoes, ham and cheese. Season to taste and pour into prepared dish.

  3. Bake in preheated oven for 45 to 50, until knife inserted in middle comes out clean.

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