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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 2 pounds beef -- cubed

  3. 1 cup light brown sugar -- firmly packed

  4. 2/3 cup catsup

  5. 1/2 cup soy sauce

  6. 1/2 cup vegetable oil

  7. 6 cloves garlic -- finely chopped

  8. 2 teaspoons ground ginger

Instructions Jump to Ingredients ↑

  1. Combine all ingredients and pour into freezer container. Freeze.

  2. When thawed skewer meat with vegies. Baste with marinade while grilling.

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