Rich Vegetable Jalfrezi

First pressure cooks carrots, potatoes, beans, green peas (except cabbage) still 1 whistle

Now heating up ghee on a pan

Add green chilies, cardamom, cinnamon and garlic

Cook for few minutes

Now add the boiled vegetables and cabbage

Put turmeric and red chili powder

Add salt as per taste

Pour the curd and coconut milk and mix well

Leave it to cook for few minutes

Vegetable jalfreji is ready

Garnish it with cilantro leaves before serve

Try it with roti, chapatti, parantha and even with rice