Recipe-Finder.com
  • 10minutes
  • 1030calories

Rate this recipe:

Nutrition Info . . .

NutrientsLipids, Carbohydrates
MineralsCalcium, Potassium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 (6 ounce) box jello instant chocolate pudding mix

  2. 1 cup 2% low-fat milk

  3. 1 (12 ounce) container Cool Whip

  4. 1 (6 ounce) bag miniature chocolate chips

  5. 1/2 cup crushed pecans

Instructions Jump to Ingredients ↑

  1. Using a mixer, combine the pudding, milk, and Cool Whip until smooth.

  2. Spoon into 4 medium glasses.

  3. Top with Cool Whip, mini chocolate chips, and pecans.

  4. Chill for 1 hour.

  5. For a special occasion or romantic dinner, use wine glasses and top with strawberries.

Comments

882,796
Send feedback