Masaledar Vegetable Kichdi

Heating up water in a deep bottom pan in a pan in one oven

In other oven heating up oil

Put mustard seeds, red chili and curry leaves when the oil is hot enough

Add cumin seeds

Fry for a minute

Now add chopped onions and cook till the onions are soft

Now add the ginger and garlic paste

Cook till the raw smell goes

Add the chopped tomatoes now

Now add the mix vegetables

Mix altogether well

Cook for a minute

Now add the moong dal and rice

Mix altogether well

Put turmeric power, red chili powder, cumin powder, garam masala and salt

Mix altogether well and cook for a minute

Now add 1/2liter of boiled water

Leave it to cook for few minutes

Kichdi is ready now

Garnish it with cilantro leaves

Vegetable kichdi is ready to be served