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Pampered Chef Double Chocolate Mocha Trifle

  • 75minutes
  • 318calories

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Source: www.food.comReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates
MineralsCalcium, Potassium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 (18 1/4 ounce) package brownie mix (and ingredients to prepare per package directions)

  2. 1 3/4 cups cold milk

  3. 2 (3 1/2 ounce) packages instant white chocolate pudding and pie filling mix

  4. 1/4 cup warm water

  5. 4 teaspoons instant coffee granules

  6. 2 cups frozen whipped topping, thawed

  7. 3 (1 1/2 ounce) chocolate-covered english toffee bars, coarsely chopped

Instructions Jump to Ingredients ↑

  1. Prepare/Bake brownies according to cake-like directions.

  2. Cool completely.

  3. In separate bowl, whisk pudding mix with milk until it begins to thicken (or mix with mixer--i like to use my Kitchen Aid mixer).

  4. Dissolve coffee granules with warm water, then add to pudding mixture, mixing well.

  5. Fold in whipped topping.

  6. Cut brownies into 1 inch cubes.

  7. Layer 1/3 of brownie cubes into bowl, top with 1/3 of pudding mixture, pressing lightly, and 1/3 of chopped toffee.

  8. Repeat layers 2 more times.

  9. Chill 30 minutes before serving.

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