Steamed Corn With Basil Butter | Recipe Finder

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6servings
20minutes
162calories

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Steamed Corn With Basil Butter

Source: www.food.comReport recipe

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Nutrition Info . . .

Nutrients	Cellulose
Vitamins	B₃, C, D, E
Minerals	Fluorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

3 tablespoons fresh basil , chopped
3 tablespoons butter , softened
3 tablespoons whipped butter , softened
1 teaspoon orange rind, grated
6 ears fresh corn , husks and silks removed

Instructions Jump to Ingredients ↑

Combine the first four ingredients in a small bowl, stirring until blended. Set aside.
Arrange the corn in a vegetable steamer over boiling water. Cover and steam for 10 to 15 minutes or until corn is tender. Remove corn from the steamer; spread the butter mixture over the corn and serve immediately.

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