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  11. 3 (1-ounce) slices fat-free pound cake

  12. 2 tablespoon Kahlua

  13. 1/3 cup marscarpone cheese

  14. 3/4 cup part-skim ricotta cheese

  15. 1/2 cup low-fat cream cheese

  16. 1/4 cup granulated sugar

  17. 1 tablespoon cocoa powder

  18. 2 tablespoons instant espresso powder

  19. 1/2 cup low calorie whipped topping

  20. Cocoa powder

  21. Fresh raspberries or strawberries

Instructions Jump to Ingredients ↑

  1. Drizzle the cake slices with the liqueur. Let them soak for 10 minutes.

  2. Combine the cheeses, sugar, cocoa powder and espresso powder.

  3. Crumble some of the cake into each of 6 serving dishes. Add a layer of the cheese mixture. Add a layer of crumbled cake.

  4. Top each serving with some whipped topping and a dusting of cocoa, then garnish with berries and serve.

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