Ingredients Jump to Instructions ↓

  1. for Calf's Liver With Onions And Potatoes Recipe

  2. Calf's liver (leftover), cooked, passed through meat

  3. Grinder

  4. Onions, peeled, chopped

  5. Potatoes, peeled, passed through meat grinder

  6. Butter

  7. Seasonings to taste

Instructions Jump to Ingredients ↑

  1. Use an equal amount of potatoes and calf's liver.

  2. Mix calf's liver onions and potatoes together.

  3. Season.

  4. Put butter in a frying pan.

  5. When foaming put mixture in frying pan.

  6. Put frying pan in moderate oven and bake for 25 minutes.


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