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  • 8servings
  • 49calories

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsA, B2, B3, B9, C
MineralsNatrium, Magnesium, Sulfur, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 4 green onions

  2. 1/2 head napa cabbage, sliced thinly

  3. 1/2 head red cabbage, sliced thinly

  4. 1/2 cup cilantro leaves

  5. 2 limes

  6. 1/2 cup nonfat Greek yogurt

  7. 1 1/2 tablespoons sugar

  8. 1 teaspoon kosher salt

  9. 1/2 teaspoon pepper

Instructions Jump to Ingredients ↑

  1. Slice green onions long and on the bias so you have pieces similar in shape to the cabbage. Toss together onions, cabbages, and cilantro in a large bowl.

  2. Zest both limes and juice 1 lime. In a bowl, mix lime zest and juice, yogurt, sugar, salt, and pepper. Pour dressing over cabbage mixture; stir to combine.

  3. Note: Nutritional analysis is per 1-cup serving.

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